Wonder how much your restaurant spends on electricity? Prepare for sticker…shock. If you’re in the dark about reducing restaurant electricity bill costs, try these 12 enlightening tips.

With the right rewards system, you can make your employees feel valued and essential, which will make them want to keep working for you. Read on to learn a few creative ways to reward your employees for outstanding service.

From cost savings to competitive advantages, restaurants are enjoying bottom line benefits – just for going local. This is one bandwagon worth jumping on…ASAP.

Hiring new employees? Check out our comprehensive guide of restaurant salaries for front-of-house and back-of-house positions. From bartenders to line cooks, we've got you covered.

There's a key to bigger bar and restaurant sales: upselling. Here are 26 upselling tips and phrases servers can use to increase your customers' check size.

Manage or own a restaurant? We've compiled a list of the most informative and helpful restaurant blogs with advice on operations, marketing, management, and more!

With winter thawing and turning into spring sunshine, it’s the perfect time to ramp up your restaurant’s private events program. If you’re struggling to find inspiration to draw in new crowds, we can help. Below, we’ve listed just a few seasonally minded ideas that’ll boost your bottom line and attract a new crop of guests to…

Never say never, except when it comes to restaurant manager missteps. From closing early to relying on regulars, see if you’re making these common mistakes. Then, get 17 fast fixes – all backed by the latest research – to rock your role as a restaurant manager. 1. Overstuff the Menu It’s known as the paradox…

Valentine’s Day has customers in the mood for love…and the mood to spend a record $3.7 billion on an evening out. But there’s more to February 14th than just dinner. By focusing on 5 customer types, you’ll uncover extra profits along the way. Ready to woo customers to your place? Sweet. These 14 Valentine’s Day…

It would be an understatement to say that social media has become a fundamental part of today’s world. From articles, memes, to that popcorn popping comments section, the amount of information that we generate and consume on a daily basis is tremendous. Can brands actually stand out beneath all this digital noise? Turns out, they…